Where to eat: restaurants, bars and cafes

The whitewashed and monumental streets of Osuna, together with its warm temperatures throughout the year provide us one of the most perfect settings for tasting its typical food in the open air.

Osuna has a rich gastronomy thanks to its variety. Its best known typical dishes are ardoria, cocido ursaonés, repapalillas de bacalao or guiso de tagarninas, all these plates are doused with olive oil.

Among its confectionery we can highlight its gachas de San Arcadio, las aldeanas and the homemade specialties of the Encarnación, Concepción and San Pedro convents.